Homemade Crisco Pie Crust Mix Recipe

Name: Homemade Crisco Pie Crust Mix Recipe
Yield: 8 Servings
Ingredients: 6 C. all-purpose flour 1 tsp. salt 2 1/3 C. Crisco® All-Vegetable Shortening

Cook Time: N/A

Yield: 8 Servings

Rating:

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6 C. all-purpose flour
1 tsp. salt
2 ¹/₃ C. Crisco^® All-Vegetable Shortening

Directions

MIX flour and salt in large mixing bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Store in covered container. No refrigeration is needed
MEASURE amount of mix for pie crust into a bowl. Sprinkle water over mix, a Tbsp. at a time. Toss lightly with a fork until mixture comes together to form a ball. Do not overmix.
USE to make crusts for your favorite pie recipes.
SINGLE CRUST PIE: 1 ¹/₂ C. mix and 3 Tbsp. water.
DOUBLE CRUST PIE: 2 ¹/₄ C. mix and 4 to 5 Tbsp. water.

Homemade Crisco Pie Crust Mix Recipe

Cook Time: N/A

Yield: 8 Servings

Ingredients

6 C. all-purpose flour
1 tsp. salt
2 ¹/₃ C. Crisco^® All-Vegetable Shortening

Directions

MIX flour and salt in large mixing bowl. Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs. Store in covered container. No refrigeration is needed
MEASURE amount of mix for pie crust into a bowl. Sprinkle water over mix, a Tbsp. at a time. Toss lightly with a fork until mixture comes together to form a ball. Do not overmix.
USE to make crusts for your favorite pie recipes.
SINGLE CRUST PIE: 1 ¹/₂ C. mix and 3 Tbsp. water.
DOUBLE CRUST PIE: 2 ¹/₄ C. mix and 4 to 5 Tbsp. water.