Prep Time: 20 Minutes
Total Time: 50 Minutes
Ingredients
- 1 1/2 C. all-purpose flour
- 1 C. granulated sugar
- 1/4 C. Clabber Girl® Corn Starch
- 1/3 C. dry cocoa powder
- 1/2 tsp. Clabber Girl® Baking Soda
- 1/2 tsp. salt
- 4 egg whites
- 1/2 C. light corn syrup
- 1 C. water